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Culinary Tours of Kansai, Japan

Kansai, south central Japan, is an amazing region where you can enjoy great natural beauty and sophisticated Japanese culture. This trip will take you through this beautiful region of the world to savour food and delicacies that are synonymous with Japan and Japanese cuisine. You will taste and experience a variety of foods from different regions, and learn about the history behind the cuisine. You will pop into magical local eateries, crowded with locals, where you can slurp noodles and toast with warm sake. Learn about Japanese rice. You will stay on a local farm to learn more about this staple ingredient.

Highlights

  • 1 cooking class
  • Street food trips
  • 2 market visits, 1 farm visit
  • 1 tea tasting, 1 meat tasting
  • 13 breakfasts, 2 lunches, 8 dinners
  • 13 nights accommodation

Styles


2 days with instruction in English
Spoken languages: Japanese, English
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Accommodation

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