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7 Days Aegean Cooking Vacations in Izmir, Turkey

Cookery Holidays in Turkey

Join a cooking holiday focusing on traditional Aegean and Turkish cuisines and in beautiful Turkey region of Cesme. Take part in hands-on cooking class with a chef. Expand your culinary horizon by tasting Turkish wine, cheese, and fruits. Explore Ephesus, Alcati, Cesme, and Erythrai to complete your journey in the Aegean coast. White Dahlia will make sure that you are well-pampered in the hotel in this remarkable holiday.

Highlights

  • Hands-on cooking classes
  • Traditional Turkish and Aegean cuisine
  • Wine tasting with cheese and fruits in Alacati
  • Excursions to Ephesus, Alcati, Cesme, Erythrai
  • Cooking certificate of participation
  • Daily breakfast, lunch, dinner
  • 6 nights accommodation
  • Meals with wines

Styles


4 days with instruction in English
Spoken languages: English
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Accommodation

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