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Vegetarian Cooking Holidays UK

Spend an enjoyable and relaxing weekend in the lovely surroundings of Abbey Home Farm as you weave a basket or two. You may also wish to make a piglet or chicken, or even some plant supports for your garden. During this holiday, you will not only learn about basket weaving, but you will also learn a variety of techniques and methods to create delicious dishes using fresh ingredients straight from the farm.


  • Learn about willow weaving
  • Learn how to grow and use micro greens
  • Tour of a certified organic vegetable garden and farm
  • Learn knife skills, cooking methods, and vegetable preparation techniques
  • Get the foundations to cook a variety of grains, beans, and pulses
  • Delicious mostly vegetarian meals served daily
  • 2 nights accommodation


3 days with instruction in English
Spoken languages: English
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Abbey Home Farm is a 1600-acre mixed organic farm on the edge of Cirencester. You will stay in the brand new bedrooms, made of wood from the farm and nestled into the side of the wood, overlooking the vegetable garden and beyond. All rooms open up into a wide south-facing veranda and are en-suite, with underfloor heating.

The Organic Farm Shop will provide organic cotton bed linen, which is hand block printed in the farm's own tiny workshop in Rajasthan. There is a large communal space with a wood burner for eating, chatting, and relaxing, as well as an outdoor fire for finer nights.

The Organic Farm Shop Cooking Vacations in UK Program

Vegan and vegetarian foods will be the highlight of this holiday and the fluid environment will allow the program to be versatile. While you are here, you will learn about micro greens and sprouting; how to grow and use them. You will prepare a five-course fine dining menu, including tips on timing and presentation. Healthy brunch recipes, delicious and healthy recipes for a sweet tooth, and a tour of a certified organic vegetable garden will also be included.

During your holiday, you will learn knife skills, a variety of cooking methods, and vegetable preparation techniques. You will also learn which are the cupboard essentials for the natural kitchen and the foundations in cooking a variety of grains, beans, and pulses.

You will be working with stripped and unstripped willow, which will give a variety of colors and textures and will allow you to create beautiful baskets and other decorations. All the tools and willow will be supplied by the tutor and there will be books and photographs to browse through and perhaps also a DVD to watch in the evening about growing willow on the Somerset Levels. This course starts on Friday evening and finishes before lunch on Sunday.

Included excursions

A tour of a certified organic vegetable garden is included in this holiday.


Norah made her first basket nearly thirty years ago and then trained with basketmaker Bryn Mathews. She has also traveled to study the work of basketmakers in Ireland and Poland. Norah is now a full time basketmaker and tutor; teaching day and residential courses all year round. She produces a range of baskets for sale and has expanded her range to include willow Christmas decorations, garden plant supports, and living willow structures. The bulk of her willow comes from Musgrove Willows in Westonzoyland but she also incorporates more unusual colored willows from Powys and Herefordshire.


This cooking and willow weaving holiday will take place in the town of Cirencester, England.

Nearby places

  • Kemble railway station, 5 miles



  • Cooking classes
  • Cycling nearby
  • Hiking
  • Mountain walking / trekking
  • Shopping


  • Café
  • Dining area
  • Environmentally friendly
  • Fireplace
  • Garden
  • Kitchen
  • Terrace


  • Car rental nearby
  • Conference room
  • Local market
  • Meeting room
  • Tour assistance
  • Wedding


Much of the food served over the weekend is grown on the farm itself, is all cooked on the farm by the great café team, is vegetarian, and is 100 percent organic, licensed by the soil association. Start with a two course supper on the Friday evening and a good breakfast to get you going on Saturday morning, followed by a light lunch, and another veggie feast in the evening. Sunday will start with breakfast and then the traditional Sunday roast with a meat option from the farm. Tea, coffee, herbal tea, and homemade cordials will be available throughout the weekend. Alcohol will be available to buy in the evenings.

During this holiday, you will enjoy green smoothies for breakfast, along with protein and vegetable-packed ways to start the day. Salads for all seasons will also be available, including the basics of dressings and delicious garnishes, as well as soulful soups, made with homemade stock and seasonal vegetables. Since there is a very fluid environment, you can expect the following dishes to change.

Sample breakfast

  • Beetroot hash with poached eggs
  • Green smoothies
  • Tofu scramble

Sample lunch

  • Beetroot, coconut, and ginger soup
  • Split pea soup with star anise
  • Quinoa and roasted vegetable salad
  • Celeriac remoulade
  • Puy lentils with caramelized red onion and squash

Sample puddings

  • Lemon tart with berry coulis
  • Lime cheesecake with berry compote
  • Tart au chocolate with almond crust

Sample snacks and starters

  • Black bean and polenta pie
  • Millet and spinach patties
  • Parsnip and leek galette
  • Sample supper
  • Thai red curry
  • Toasted seeds
  • Vegetable satay

The following meals are included:

  • Breakfast
  • Lunch
  • Dinner
  • Drinks

The following dietary requirement(s) are served and/or catered for:

  • Vegetarian
  • Other dietary requirements on request
If you have special dietary requirements it's a good idea to communicate it to the organiser when making a reservation

What's included

  • 1 farm tour
  • 2 nights accommodation
  • 3 daily vegetarian meals
  • All culinary activities
  • Complete pack of all recipes cooked over the course
  • Equipment for willow weaving
  • Full cooking equipment
  • Willow weaving classes

What's not included

  • Airfare
  • Personal expenses
  • Train and bus tickets
  • Transfers to the farm

How to get there

Arrival by bus

Bus number 51 / 151 / 51a runs between Swindon and Cheltenham via Cirencester, while bus number 881 / 885 runs from the station to Cirencester center.

Arrival by train

Both Cheltenham and Swindon have mainline train stations. The nearest train station is Kemble, which is 5 miles from Cirencester. A number of national trails run through the Cotswolds. The Cotswold Way, The Thames Path, The Macmillan Way, and the Monarchs Way all pass very close to The Organic Farm Shop.

Arrival by taxi

A wide number of taxi services are available from Kemble train station or from Cirencester.

Cancellation Policy

  • The deposit is fully refundable if the booking is cancelled up to 2 days before the arrival date.
  • The rest of the payment should be paid on arrival.
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