Erin is a highly regarded cookery teacher who has a great knowledge of not only vegetarian and vegan cooking, but also, like abbey home farm, is a fervent follower of seasonality of ingredients. She is a professional vegetarian and whole foods chef who has been teaching cookery for over 15 years. She is also a gardener and brings to the table a deep-rooted belief in cooking from seed to plate. Erin is the founder of The Natural Cookery School, manages a community allotment in Tewkesbury and can also be found as a guest chef at The Organic Farm Shop.
from Great Britain, October 2017
The organic farm, which is self-sufficient with power from wind turbines and biomass (wood chips from trees grown on the farm).
The Organic Farm Shop Facebook page
I know you sell meat products, but the vegan roast and the vegan plum crumble are amazing. Thank you. Decent range of veggie and vegan items in the shop too. I would recommend it.