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La vieille ferme is a tranquil, beautifully renovated 18th century Normandy farmhouse bed and breakfast, centrally located to explore all historic D Day sites.
David recently retired from the British Army, after 24 years as a military chef, he has catered for VVIP, Dignitaries, and Royalty on many occasions during his service. He is a former member and mentor to the British Army Culinary Arts Team, taking part in numerous culinary competitions. He has a passion for fresh local produce, home grown produce, and French classics.