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Come to the Normandys countryside by the sea and enjoy both healthy and fun cooking classes. With a variety of seasonal and regional products, savory spices and fresh local fishes, learn how to turn classic French recipes into flavorful and colorful dishes, for a well-balanced meal. Take home a booklet of recipes and nutritional tips and enjoy an exceptional local gardens tour, along charming seaside villages along the Alabaster Coast, as Varengeville well known for its gardens.
During this culinary holiday, guests will be provided with daily accommodation at an authentic French Chteau in Frances countryside.
Discover Dantec's garden
Explore Chteau de Miromesnil vegetables garden
Visit fish market and food stalls at Saint-Valery-en-Caux harbour and the Valley of the Durdent River
Your culinary French holiday will take place at a Chteau located in Ingouville, in the Haute-Normandie region of northern France.
Your culinary holiday will focus on seasonal, local ingredients, unrefined and anti-inflammatory food. Chefs will share their passion for healthy cooking, along with their repertoire of home grown recipes, and knowledge of nutrition. You will relish classics dishes, such as chicken rice and steamed fish, which she served with seasonal vegetables and salads. Discover unique recipes with Normand products, as they offer a lot both unusual and delicious possibilities.
During your holiday at the Chteau, leisure time activities will include reading in the garden, visiting villages, touring the Chteau kitchen garden, swimming in the sea at Veulettes-sur-mer or Veules-les-Roses, playing tennis at Saint-Valry-en-Caux, or to playing bridge or board games at the Chteau. Optional activities will also include visiting Princess Sturdzas garden at Le Vasterival, the Parc des Moutiers, or walking at the beach.
Please arrive Paris Charles de Gaulle International Airport (CDG).
Reservations for car and driver available upon request at an additional expense.
Please arrive Yvetot railway station.
Reservations for car and driver are available upon request at an additional expense.