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Our Jamaican cookery course is designed for individuals who want to combine acquiring the knowledge and skills of one of the Caribbeans most exciting and tantalising fusion cuisines with an opportunity to enjoy Jamaicas tranquil lush North East coast. Guests will be guided on a unique and diverse off-the-beaten-path seasonal experience, connecting ingredients with independent small producers and a cultural history that fuses Arawak, Spanish, British, West African, Chinese and Indian roots into an exciting cuisine with some of the most interesting and varied cooking techniques.