Mandilli de Saea

Mandilli de Saea offers holidays along Ligurian Riviera while teaching the secrets of its local cuisine, a superb combination to relax and learn simple dishes.

Instructors 1

Anna Minghetti

Italian from Milan, Anna mastered a diversified career as a sales executive secretary in different companies in her own town. After three years stay in Dublin (Republic of Ireland) where she picked up the fluency in English, Anna moved to Liguria, Portofino area, in 2003, she successfully managed her own B&B for 12 years, thanks to her command of the English and French languages, and her familiarity in public relations. After closing the B&B, she has been busy promoting the Portofino area and offering different initiatives such as holiday rentals and cooking classes held by herself.

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