Join chef Cinzia Masini at La Vivandiera in the beautiful Florence from the comfort of your own home, as she offers you a chance to learn authentic Italian vegetarian cooking. Learn to cook simple and tasty dishes, natural cooking adapted to vegetarian standards. Participate if you love Italian food, even if you may not yet be able to move well in the kitchen, but have a lot of passion and desire to learn the Tuscan vegetarian gastronomy. It is unbelievable how you can eat tasty, healthy, and light food!
Carrots sformato, pie with ricotta and seasonable vegetables
Lesson 4: Desserts
Brutti ma buoni biscuits, veg nutella, ciocco soufflè
Cinzia Masini can help you create simple and tasty menus, advising you on the basis of your dietary needs, but also more elaborate menus taking care of the mise en place too. She can prepare original dinners for your friends and birthday parties, organize all the cooking for a whole week, help you create your home events, and give you the opportunity to learn something new through her courses. She prefers fresh and seasonal food, as well as organic and bio-dynamic ingredients coming from the short supply chain and fair trading and ethical markets.
This cooking course is conducted online. Chef Cinzia Masini from La Vivandiera is based in Florence, Italy, and she will live-stream the classes via Zoom or Jitsee Meet based on CEST (GMT+2) during summer and CET (GMT+1) for session/s after October 25, 2020. You can participate from the comfort of your home by just using your phone or computer.