Italia Sweet Italia is an Italian tour operator. Their aim is to promote sustainable tourism and offer authentic experiences.
Italia Sweet Italia founder and travel guide. Interested in tourism since he worked as a teenager in the summer months as a barman and waiter in Vasto, Fabrizio decided to study Tourism Economics at university. He spent part of his studies as an ERASMUS student in the UK, after graduation going on to work as a consultant, researcher and teacher in tourism in Bologna, Milan and Barcelona.
Nicola and Emanuele
Nicola and Emanuele are two brothers with a common passion: wine. Every year, they interpret the signs of nature and use technique and intuition to create unique wines with character.
Rinaldo is a fisherman owner of a “trabocco”. The “trabocco” is a large spider-like fishing machine, made of wood, ropes and nets, typical to this section of the Adriatic Sea.
Adele is a housewife who follows the teachings of her mother, dedicating her precious time to the kitchen to get those unique flavors. Now that she has also become a mother, she searches that time and those flavors with which she grew up to serve her daughter.
Berardino is a 51-year old farmer whose family has been managing this 13-acre farm for over four generations. They produce vegetables, grain, oil, wine, cheese, cold cuts and raise cattle, sheep and donkeys.
Giovanni and Elio
Giovanni and Elio are two brothers who take care of a field of ancient olive trees and produce tasty extra virgin olive oil.
Ettore is an artist who lives and works in a magical place. His farm is rich in elements that stimulate the imagination and creativity. In the surrounding woods, he grow truffles he harvests and eats with friends.