Holiday Cookery Courses

Holiday Cookery Courses hosts chef-run, small group, carefully crafted, all-inclusive, luxury cookery holidays in Chamonix, in the French Alps.

  • Haute Savoie, France
Limited availability

7 Days Healthy Cooking Holidays in France

October | June | September | October, 2017–2018

Speaks English

from US$2,151
from US$2,151
Price for:

7 days / 6 nights

Limited availability

Speaks English

from US$1,825
from US$1,825
Price for:

7 days / 6 nights

Speaks English

from US$2,151
from US$2,151
Price for:

7 days / 6 nights

Emma Lawrenson

Emma is a private and fine dining chef based in Chamonix, in the French Alps, providing private catering and hospitality services. The summers in the French Alps are so stunning and the produce is so exciting that Emma sets up Holiday Cookery Courses to introduce and share with clients the culinary delights of the region.

Jenna May

Jenna has experience as a chalet, private dining, and international chef. Her cooking styles are modern European and haute cuisine.

Hersha Patel

Hersha is a self-trained television and YouTube chef. Her cooking styles are Anglo-Indian, vegetarian, and vegan.

Lisa Murgatroyd

Lisa has experience as a chalet, restaurant, high-end private dining, and corporate event chef. Her cooking styles are modern European, vegetarian, vegan, and fine dining.

Hannah Fletcher

Hannah is an experienced personal trainer who works with clients one-on-one or in small groups. She holds a bachelor of science degree in sports science and has experience in coaching, weight management, and sports massage.

Mariza Smith

Mariza is a yoga instructor with experience in Iyengar, Ashtanga, and Jivamukti yoga. She also has experience in Gait therapy.

Testimonials

  • Review by Thomas

    "Give our regards to Emma who was the best and nicest chef we have had, including the Friday dinner at Hamaeu Albert. Best Regards, Thomas."

    Holiday Cookery Courses website, edited