5 Day Luxury Gourmet Cooking Holidays in Lot-et-Garonne, South West France
La Cambe, 47150 Monflanquin, Lot-et-Garonne, France
Cooking Vacations in Lot-et-Garonne
Learn to cook and serve great food in a fun, relaxed, and informal setting. Gourmet Cooking Holidays will help you to gain confidence in the kitchen to learn new cooking skills, cooking techniques, decorative ideas, nutritional advice, and also have an introductory talk and tasting of wine. Intrigue your senses with a healthy take on traditional recipes, demonstration, and hands-on classes in the state-of-the-art kitchen, using lighter options and appetizing new flavor combinations. Visit a local winery and cheese maker and once you get back you can while away in comfort and luxury with a spectacular setting, stunning views, and sensational food!
Highlights
- 3 hands-on cooking classes
- 4 guests maximum
- Wine tasting, wine tour or cheese tour
- Full set of recipes covered on the course
- Meals with tea, coffee, soft drinks, beer, wine
- 4 dinners, 3 lunches, 3 breakfasts
- 4 nights accommodation
Styles
3 days with instruction in English
The organizer also speaks: French
Group size: Maximum of 4 participants
Accommodation
La Maison, Monflanquin, France
Your accommodation is the fully renovated and modernized original farm cottage - a totally separate building to the main kitchen, which is in the converted Barn, thus giving you your own privacy and separate facilities. Fresh croissant and bread are delivered each morning for your breakfast which can be on the private upper terrace!
The two bedrooms are separated by the large open plan living room and dining area. The master suite is a spacious double bedroom with super king-size bed with en-suite bath/shower, WC, basin, and large dressing area. The second bedroom is also with super king-size bed that can be made as two singles, again in spacious room with private entrance, private shower room, WC, and basin.
Program
Day 1
- Afternoon arrival at your leisure, settle in before your welcome dinner
Day 2
- After Breakfast into the main kitchen by 10:00 to watch, cook, chop, mince, saute, etc.
- An "al fresco" lunch which will be served on the sheltered terraces
- Return to the kitchen around 16:00 for further culinary discoveries!
- Wine tasting and dinner
Day 3
- After breakfast, you’ll head off to one of the local markets, stalls overflowing with the fresh seasonal produce of the region
- Light lunch back on the terrace
- Return to the kitchen for more exciting culinary challenges and experiences
- Canapes and dinner
Day 4
- Kitchen session in the morning followed by lunch then off for a visit to local winery and cheese maker
- Canapes and dinner
Day 5
- Leave after a leisurely breakfast
Location
Food
We go over and above to make your stay special, personalised and adapted to your requirements. Highly experienced professional hosts & chef in spectacularly renovated farm house and barn.
The following meals are included:
- Breakfast
- Lunch
- Dinner
- Snacks
- Drinks
The following drinks are included:
- Alcoholic beverages
- Coffee
- Detox juices
- Soda
- Tea
- Water
The following dietary requirement(s) are served and/or catered for:
- Vegetarian
- Gluten Free
- Organic
- Raw food
- Regular (typically includes meat and fish)
- Pescatarian
- Seafood
- Whole food
- Paleo diet
- Other dietary requirements on request
If you have special dietary requirements it's a good idea to communicate it to the organiser when making a reservation
Cancellation Policy
- A reservation requires a deposit of 40% of the total price.
- The deposit is non-refundable, if the booking is cancelled.
- The rest of the payment should be paid 30 days before arrival.
For this organizer you can guarantee your booking through BookCulinaryVacations.com. All major credit cards supported.
4549
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