8 Day Pastry, Cakes, Entremets and Hot Starters-Focused Cooking Course in Agde, Hérault

Students are housed in the “Residence Odalys Saint-Loup” in Individual studio apartment: Approximately 18 square meters, first floor. There's a living room with a sofa bed (140 x 190 cm), equipped kitchenette (ceramic hob, microwave), shower room with toilet, balcony. Free Wi-Fi is available in the classrooms of the culinary academy.

Cap d’Agde and Residence Odalys Saint Loup is an attractive and dynamic resort that offers 14 kilometers of fine, sandy beaches, a pleasant marina with 3000 moorings, water sports and other sporting activities, an 18-hole golf course, and the International Tennis Club. You can conveniently stroll around from one quay to another on linking footpaths. There is a cycle track that goes through the resort towards Agde.

The Residence Odalys Saint Loup is situated in a park of four hectares of luxuriant greenery, a naturally preserved, spacious environment, dotted with ponds and lakes, just five minutes from the harbor and beach. A bus line, with a stop at the Resorts entrance, connects you every day to Agde train station, making it easy to visit the surrounding cities.

Arrival by airplane and by train

The best way to get to Gastronomicom is to take a flight to Charles de Gaulle Airport (CDG) in Paris and then take the Perpignan-bound TGV train which departs directly from the airport and stops in Agde. This is the easiest and also cheapest way to get to Agde.

You can take the bus from the residence to the school, it takes only 10 minutes. A bus line, with a stop at the resort’s entrance and at 200 meters from the school, connects you every day to the school and the city center.