The Gastronomicom Institute is an international culinary academy offering intensive courses in gastronomy, French pastry, sommelier, and fine dining services.

Culinary Vacations (11)

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15 Day Cold and Hot Starters Cooking Course in Agde, Hérault

October | February | May | October, 2020–2021
    from US$1,978
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    15 Day Hot Starters, Fish and Sauce-Themed Cooking Course in Agde, Hérault

    Oct | Jan | Feb | Apr | May | Sep | Oct, 2020–2021
      from US$1,978
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      29 Day Gourmet Pastry Culinary Vacations in Agde, Hérault

      Oct | Nov | Jan | Feb | Mar | Apr | May | More…
        from US$5,375
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        8 Day Bakery and Cooking Holidays (Cold Starters) à Agde, Hérault

        October | February | May | October, 2020–2021
          from US$1,745
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          Videos (1)

          Instructors (2)

          Samuel Breux

          Pol Bertholet

          Reviews (3)

          Anonymous

          from Netherlands, October 2019

          "Culinary vacation South of France"

          All the things we produced in the kitchen, nice students from all over the world. A very nice experience in which much has been learned

          Anonymous

          from Switzerland, October 2018

          "Excellent experience"

          Very well organized and interesting program, and very friendly people