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7 Days Food and Wine Holiday in Tasmania

Tasting Tassie Culinary and Wine Vacation Australia

Discover the delights of Tasmania on a food holiday of the island state with chef and author Christine Manfield. Experience foods and wines from renowned producers and dine at the best restaurants in exclusive dinners. The gastronomic diversity of the beautiful and unspoiled island will take you to another level of culinary exposure. Come and join Epicurious Travel in this unforgettable experience of a lifetime.

Meet the instructors

Christine
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Highlights

  • Exclusive dinners at the best restaurant
  • Appointments with renowned food and wine producers
  • Full day paddock-to-plate cooking class at the Agrarian Kitchen
  • Visit the Museum of Old and New Art on the Derwent River
  • Full day sea-foraging cruise
  • 6 nights accommodation

Styles


6 days with instruction in English
Spoken languages: English
The maximum participants in the group is 8
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Accommodation

Simple yet comfortable accommodation will be provided during the holiday. Rooms are available in either double or single occupancy.

Program

This Tasting Tassie tour offers the very best culinary experiences in Tasmania including private appointments with renowned food and wine producers, exclusive dinners at the best restaurants, an amazing full day paddock-to-plate cooking experience and, of course, time to visit the stunning Museum of Old and New Art.

With a maximum of only eight guests, this intimate and discerning journey will offer access to the chefs, winemakers, and culinary artisans who have built and maintained the stunning gastronomic diversity of this beautiful and unspoiled island. Christine’s vast local knowledge and connections combined with her inimitable style and humor promises a tour of unmatched quality and unforgettable experiences.

Included excursions

Full day sea-foraging cruise is included in the price.

Instructors

Christine Manfield
Christine is one of Australia’s most celebrated chefs, a perfectionist inspired by strong flavours and a writer whose successful books have inspired the lives of professionals and keen cooks all over the world. Christine’s passion for and deep connection with India seeps through every element of the exhilarating journey she leads. Christine leads these tours with style, insight and humour; her respect and love for the people is evident. It’s a wonderful opportunity to see India in such a privileged way.

Location

This food and wine vacation will take place in Tasmania, Australia.

Food

Exclusive dinners at the best restaurants are included in the price.

The following meals are included:

  • Dinner

The following dietary requirement(s) are served and/or catered for:

  • Regular (typically includes meat and fish)
  • Other dietary requirements on request
If you have special dietary requirements it's a good idea to communicate it to the organiser when making a reservation

What's included

  • 6 nights accommodation
  • Appointments with renowned food and wine producers
  • Exclusive dinners at the best restaurant
  • Full day paddock-to-plate cooking class at the Agrarian Kitchen
  • Full day sea-foraging cruise
  • Visit the Museum of Old and New Art on the Derwent River

What's not included

  • Airfare

How to get there

Arrival by airplane

Please book your flight to arrive at Hobart International Airport (HBA).

Cancellation Policy

  • The deposit is fully refundable if the booking is cancelled up to 2 days before the arrival date.
  • The rest of the payment should be paid on arrival.
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