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When it comes to food, we've got a wide variety on our plates. French cuisine is as diverse and delicious as our cooking classes, the result of a vast array of in season ingredients, cultural influences and imaginative chefs. Relax in the secluded wooded acres, surrounded by an evergreen forest. Pamper yourself in this one of the top 10 culinary inns in the world!
Edge of Seattle is a unique full service inn in the Woodinville wine country. It is secluded and away from city life and yet with luxury accommodations at its finest. The building is well insulated and cool. This Auberge estate invites the world to a setting reminiscent of the private Auberge of Europe. As in those quiet and secluded Auberge of Europe, we are also well off the beaten path, covering five acres in the forest of evergreens, especially enticing for lovers who seek a romantic setting away from prying eyes for the day, week or longer. Lovers can roam the grounds, set on the surround veranda, and enjoy homemade tarts, cakes and other eateries upon request.
Queen-size bed in separated bedroom. This unit is totally separate from other units. Hydronic floor heating, high ceiling, 3 outside exit doors, gourmet kitchen, dishwasher, oven, stove top (gas/electric), flat screen TV, CD, DVD player, French doors to private patio, separate open kitchen/living room from bedroom. (750 square feet)
Studio and Angel room rented out together with sharing the large hydro-massage bathroom. Two single beds in angel room and queen and single bed in studio; limestone hydronic floor heating, high ceilings, large work station in angel room and walk-in closet.
Private entrance, king-size bed, limestone face, wood burning fireplace, high ceiling, Bahama ceiling fan, limestone floors, hydronic floor heating, lavish bathroom with soaking hydro-massage tub for two, double shower, bidet, private patio, open French doors to your own outside terrace and beautiful garden view. (650 square feet) This suite was newly renovated in 2011. It is furnished with French antiques and family heirlooms.
Queen-size bed, single-size bed, high ceiling, hydronic floor heating, 4-person hydro-massage tub and shower, wet bar, in-room refrigerator, patio. (500 square feet)
This 3-day getaway cooking holiday is a two-night stay with a classical cuisine hands-on cooking class on the second night, highlighting the cuisine from the regional provinces. Edge of Seattle is here to provide unique and fun adventures in taste, through our all hands-on cooking classes with menus originating from the various regional provinces of France or areas of the world where the French greatly influenced the cuisine while they were a protectorate or colony of France.
The cooking class comes with a question and answer period, introduction, menu, recipes and French culture information. For just a few hours, you have a unique opportunity to enter a world where you can interact, consult and have your questions answered by a world renowned chef. This is an exclusive and limited one-on-one opportunity in an intimate setting to visit and participate in a hands-on cooking class guided by one of our country's most innovative chefs.
Edge of Seattle is very serious about using fresh in-season ingredients. As often as they can they get those directly from their own vegetable garden, sans preservatives, additives, or chemicals and you won't see anything frozen or canned used in the cooking classes, nor do they use any GMO products. Edge of Seattle practices the art of the table. Your table setting comes replete with crystal, sterling silver, fine china, flowers and candles making this a truly exquisite experience for all.
Edge of Seattle is located on the east side of Seattle, in Woodinville, in the Woodinville Wine Country. Edge of Seattle is a French country inn, modeled after the Auberge country inns of France. It is recognized as a culinary destination, as we have a French specialty school on the property. It is located on five secluded acres, surrounded by an evergreen forest. This culinary inn is renowned for its excellent cuisine, being well off the beaten path and for promoting an opportunity for you to connect with your loved ones in the Woodinville wine country.
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Edge of Seattle's heritage is French, where they honor old country values. They believe in the "old country" belief that food and wine are inseparable companions. It's a shame, but somehow food and wine became separated in this country. Fortunately, knowledgeable writers, restaurateurs and wine lovers have been doing everything possible to increase the awareness of the natural placement of a bottle of wine on the table accompanying a meal.
Yes, to truly appreciate a good meal or a good bottle of wine you do need the other, after all wine is a food, meant to be enjoyed as an integral part of both everyday and special occasion meals. Edge of Seattle thinks the most effective way to spread this message is by creating delicious food and wine experiences here at L'Auberge Edge of Seattle, French specialty cooking school.
Choice of one-hour massage is available. Please ask Edge of Seattle for further information and booking.