Cook In Tuscany

An amazing culinary vacation awaits you. Learn from the experts. Dine in "hidden" restaurants. Tour local hilltop villages. Come and Cook in Tuscany.

  • Virginia, United States

7 Days Tuscan Cooking Vacation in Montefollonico, Italy

Cook In Tuscany
May | Jun | Sep | Oct | May | Jun, 2018–2019

Speaks English

from US$4,150
from US$4,150
Price for:

7 days / 6 nights

See Details

Testimonials

  • Review by Howard and Shelli Webb from Kansas, USA
    10 out of 10

    "What a view. Thank you both for a wonderful holiday. I close my eyes and I can still see the view from La Costa. Wow! What a view! You both are excellent hosts; your love of Tuscany shows. I have decided to cook, eat, play everyday, not just when I am in Tuscany. Our friends are now asking us to cook for them. Thank you again for the great memories. We hope to see you again soon!"

    Cook in Tuscany website, edited

  • Review by Howard and Shelli Webb from Kansas, USA
    10 out of 10

    "What a view. Thank you both for a wonderful holiday. I close my eyes and I can still see the view from La Costa. Wow! What a view! You both are excellent hosts; your love of Tuscany shows. I have decided to cook, eat, play everyday, not just when I am in Tuscany. Our friends are now asking us to cook for them. Thank you again for the great memories. We hope to see you again soon!"

    Cook in Tuscany website, edited

  • Review by Dean and JoAnn Reed from Sydney, Australia
    10 out of 10

    "What a great week we had! Thank you for not just guiding us through Southern Tuscany but for making us feel like we were friends. The cooking classes were fabulous, the wine was wonderful, the villages were perfect and your hospitality was the best! We are coming back and bringing friends. "

    Cook In Tuscany website, edited

  • Review by Lily Jackson from Washington, USA
    10 out of 10

    "I wanted you to know that I can’t stop talking about my week at Cook in Tuscany. I can still taste the gelato in Pienza, the wine from Salcheto, the delicious pasta with garlic, and my all-time favorite, the fresh warm cantucci. The classes, tours, food were great, but your attention to the group’s every need just put it over the top for me. Thank you both for making my Tuscan dream come true! "

    Cook In Tuscany website, edited

  • Review by Joni and Sal Salavanto from New Jersey, USA
    10 out of 10

    "5 stars. I am not sure how you did it but you two translated my Tuscan dream into reality. I cannot thank you enough for making our trip to Tuscany a memory that will live forever. Your hospitality was 5 star, the food 5 star, the company was 5 star and the memories were to the moon! I am dreaming of coming back."

    Cook in Tuscany website, edited