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Antigua is a tropical paradise located in the Leeward Island of the Caribbean. The island has a great repertoire of authentic local Caribbean and Antiguan dishes. Enjoy a day tour to the sister island of Barbuda, world famous for its pink sand beaches, along with a Barbuda Beach lobster lunch, this is a sure not-to-be-missed trip. You will be touring the Island of Antigua and discover its unique culinary repertoire. The island of Antigua has culinary influences from the Spanish, the French, and the English. You will enjoy dishes such as the pepper pot, curried conch, seasoned rice, snapper in banana leaves, and the famous Antigua black pineapple pie.
You will spend nine nights in a luxurious island accommodation just minutes away from the beach.
As your villa bartender, Freeston will be happy to prepare and serve you any tropical delights from his famous Caribbean smile, planters punch, tropical rum punch, ginger beer or his piña coladas. Working in the Caribbean culinary and dining field for over 40 years combined, we believe the time have come for us to take our island cuisine on an international adventure.
This retreat will take place in Antigua and Barbuda.
Each island has its own unique culinary individuality, with exotic names like Jerk Chicken, Pepperpot, Coo Coo or coconut bread, Antigua Black Pineapple Pie, Barbados Fried Flying Fish, Jonny Cakes, Conkies, Souse, and the list goes on. Explore the culinary mysteries of the Caribbean islands or taste fried flying fish at the Ostins fish market in Barbados. Budding Barefoot Contessas will learn the art of cooking authentic Caribbean dishes the way the Caribbean people cook. Caribbean Culinary Tours is in the business of providing you with a fun, safe, and exciting vacation.
You will enjoy great food while learning the art of the islands cooking, and you will meet friendly people with the largest grins! You will build long lasting friendships, all in a tropical and relaxing atmosphere. Join and book a trip of a lifetime! Caribbean Culinary Tours mission is to share the tropical flavors and unique taste of the Caribbean region through the islands cooking styles and culinary culture. Their mission, as your hosts, is to give you an enjoyable island paradise vacation while making your culinary adventure memorable.
On the fifth day, you will have free time for shopping, stock up on duty free shopping for French perfumes, local rum, leather goods, or jewelry.
The nearest airport to the location is V C Bird International Airport (ANU). Caribbean Culinary Tours will pick you up from the airport. The pick-up is included in the price.
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