Freda Gore is the owner of Caribbean Culinary Tours, restaurant, and catering service. She has vast working experiences as chef instructor, trainer, and personal chef in several hotels and restaurants like Hotel Bay Antigua West Indies (a position she held for 15 years), Royal Antigua Hotel, Coconut Grove Restaurant, Pineapple Grille Restaurant, and Silver Palate Catering Service at Fort Lauderdale in Miami.
from United States, October 2018
"Jamaica culinary vacation"
Enjoyed my first trip to Jamaica and seeing everyday life rather than being cooped up in an all inclusive resort. Learned to cook Jamaican chicken curry, calaloo and plantains, visited a pop up restaurant for delicious fish, had Island fruits and spent two days at the beach. A Jamaican couple drove us around the island and took us to a small outdoor market.
Caribbean Culinary Tours website
Thank you so much for your hospitality I really enjoyed the cooking.