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Culinary Vacations (436) Romanian (4)

Romanian Culinary Vacations

Pamper your taste buds on a Romanian culinary retreat

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    Romania
    8 Days Become A Romanian Epicurean Culinary Vacation in Romania
    Airport transfer included
    1 person 8 days • Starts on: September 13, 2022
    from
    US$2,025
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    Romania
    5 Days Cooking Holiday on Transylvanian Food Preserving
    1 person 5 days • Multiple starting dates
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    US$682
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    Romania
    5 Day Wine Making Experience and Cooking Vacation in Transylvania
    1 person 5 days • Starts on: October 9, 2022
    from
    US$682
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    Romania
    5 Day Authentic Transylvanian Cooking Holiday in Brasov County
    1 person 5 days • Multiple starting dates
    from
    US$682
    Check out our other 428 Culinary Vacations.
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    USA
    1 interested
    3 Day Fall Foliage, Food, and Wine Holiday in Gilbertsville Farmhouse, New York
    All meals included
    2 persons 3 days • Starts on: October 3, 2022
    from
    US$1,600
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    USA
    11 interested
    4.85 (45)
    8 Day Yoga, Meditation, and Wellness Holiday in Phippsburg, Maine
    All meals included
    1 person 8 days • Multiple starting dates
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    US$2,000
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    USA
    2 interested
    4.5 (9)
    3 Day French Cooking Vacation in Mercersburg, Pennsylvania
    1 person 3 days • Starts on: November 18, 2022
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    US$653
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    USA
    3 interested
    5 (7)
    3 Day Cooking Class in Texas Hill Country, Texas
    All meals included
    1 person 3 days • Multiple starting dates
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    US$703
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    Italy
    5 (2)
    8 Day Unexplored Sicily: Authentic Gastronomic Tour in Ragusa, Etna and Caltagirone
    Airport transfer included
    1 person 8 days • Multiple starting dates
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    US$2,984
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    Italy
    2 interested
    5 (1)
    7 Day All-inclusive Italy Luxury Culinary Vacation in Beautiful Roman Countryside
    Airport transfer included All meals included
    1 person 7 days • Multiple starting dates
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    US$4,000
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    Italy
    7 interested
    4.3 (7)
    5 Day Intense Italian Cuisine Culinary Holiday in Tuscany, Province of Arezzo
    All meals included
    1 person 5 days • Multiple starting dates
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    US$959
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    Italy
    2 interested
    5 (2)
    6 Day Unexplored Sicily: Michelin, Wine Road, and Old Towns Culinary Tour (All-Inclusive)
    Airport transfer included All meals included
    1 person 6 days • Multiple starting dates
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    US$2,557
    1 2 3 4 5 6 7 8 9 10 11-20 Next page

    Pamper your taste buds on a Romanian culinary retreat

    Romanian cuisine is a melting pot of Easter European and Balkan foods, with a touch of truly traditional dishes. A culinary vacation in Romania will definitely include the delicious sarmale, minced meat wrapped in sour cabbage leaves. And let’s not forget about zacuscă, a vegetable relish that is simply delicious. Other staples are tripe soup, a flavorful soup made with sour cream, garlic, and tripe, and tarragon chicken borsch. So, book a Romanian cuisine food tour today and indulge in true Eastern Europe delicacies!

    Romanian cuisine in Brasov Romanian cuisine in Romania Romanian cuisine in Transylvania Romanian cuisine in Centru Romanian cuisine in Crit Romanian cuisine in Târnava Mare River Romanian cuisine in Bucharest

    Travel guides and inspiration from our blog

    Top Summer Culinary Destinations

    Think of summer and, no doubt, endless sunny days, azure waters, sandy beaches, and outdoor meals will come to your mind.

    Why You Should Go on a Culinary Vacation in Italy

    Having  spent five marvelous weeks in Italy (back in 2016) enjoying (a bit too much) cheese, learning how to make pizza, and spending money on olives at the farmers’ market, it comes to no surprise that I talk about visiting the country every chance I get. 

    Top Spring Culinary Destinations

    The snow is melting, the flowers are starting to bloom, and the farmer markets are bursting with fresh produce.

    Tasty Foods to Try When Visiting Greece

    Contemporary Greek cuisine makes use mostly of vegetables, olive oil, fish, grains, and some meat. Rabbit and beef are popular occurrences, while pork is not used as much. The local cheeses and olives also make up a big part of the diet, as well as yogurt, greens (horta), and herbs (oregano, rosemary).
    See all blog articles

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