Japanese recipes rely on plenty of seasonal ingredients. That’s why it isn't hard to imagine the variety of dishes you’ll be tasting! The country has everything, from cooked to raw goodness. Don't be fooled by just sushi and ramen. Japanese cooking can also provide tempura, gyoza, tonkatsu, and a whole other spectrum of scrumptious food. Book a Japanese culinary vacation and let the local experts teach you the true essence of Japanese cuisine!
Japan isn't only known for its fascinating history and culture but also for its delicious dishes. The country's food is notoriously nutritious and packed with flavor, making for a unique cuisine that continues to develop over time.
With Cupid’s favorite day fast approaching, you probably end up finding yourselves buying the usual flower bouquet or a heart-shaped box of chocolates for your loved ones. Don’t get us wrong, though we agree that it’s the thought that counts most, perhaps this time around, we can be a little less predictable and give our loved ones a gift that is a bit more unique.
It's no secret to food lovers that Japan is home to a vast array of wonderful cuisine. Not everyone knows, however, that some of the best eating can be found not in glittering rooftop lounges, but in the labyrinthine subterranean department store levels that house the food halls known as depachika. While many exist throughout Japan, here are seven located in Tokyo that simply must be experienced on your next visit.