Given that India is such a diverse country from so many perspectives, expect the dishes to abound in variety as well. Vegetarian and vegan retreats are actually quite popular here. This is because it blends well with Ayurvedic cooking. It doesn't matter what region you're going to be covering in your classes, the Indian recipes you'll learn will surely surprise you. And if you have a special menu request, lots of hosts will be happy to accommodate your dietary needs. Get digging on delicious Indian food on your next culinary vacation!
If you were to paint India on a canvas, the result would be a vibrant splash of colors – and this diversity is present especially in its cuisine. Known for their use of an infinite range of spices, Indian food is anything but bland and boring.
Alongside spicy curries, naan breads, and delicious onion bahjis, one of the most popular dishes to come out of the India is the scrumptious & savory dhal.
As summer is just around the corner, it’s time to pack bags and travel to beautiful places. And if you have yet to pay India a visit, this is a great time for you to do so! The months of May, June, and July are known to be the ideal for traveling in India. Railway stations, airports are flooded with people as millions of people travel from one place to another, but you’re guaranteed to have lots of fun!