What makes European cooking tours great is that each country in it has distinct cuisine. As we all may know, French and Italian dishes are popular all over the world, which is probably why there are a lot of culinary vacation offers here. But you are more than welcome to explore plenty of wonderful recipes from Spain, Portugal, Switzerland, and even Latvia. The more the merrier, as they say. And if that isn't enough to entice you, then we'll just let the countries’ historical landmarks and iconic sights speak to you.
Dating back to the European Middle Ages, Christmas Markets are now a common occurrence in most European cities. The tradition also moved to North America and Asia, so Christmas fairs open each year in USA, Canada, Japan, and China.
If you’re planning to go on a holiday in Europe, we highly suggest for you to consider heading to these two European hidden gems: Slovenia and Croatia! These two wonderful destinations are famous for their breathtaking landscapes, fine wines and delicious world-class cuisines. The great news is you can enjoy them all in just 11 days!
Gozo is truly a gem in the treasure trove of the Mediterranean. I've lived here all my life, although Maltese, I do consider myself to be a true Gozitan and having traveled in the name of food for many years I know and understand the importance of finding the indigenous dishes and food of the area you're visiting. When you live and eat like a local you fall in love with the place you visit and the whole experience moves up a level.