2 days / 1 night
10 days / 9 nights
14 days / 13 nights
8 days / 7 nights
Indulge in your passion for Ethiopian food and take an ethiopian cooking course. Learn how to cook delicious Ethiopian dishes on your Ethiopian culinary holiday. See all Ethiopian culinary vacations at BookCulinaryVacations.com!
Ethiopian cuisine traditionally consists of stews served on injera. It is a type of flatbread made from a fermented teff flour mixture. The stews, or wats, are rich in lentils, vegetables, or various meats and are flavored with spices. Some of these include radhuni, berbere, nigella, ajwain, and fenugreek. Other scrumptious must-try foods are fir-fir, samosa, and shiro. Immerse yourself in Ethiopian cuisine and discover unexpected and delicious aromas and flavors. Book your Ethiopian food tour today!
Looking for ideas on what to cook and serve at your upcoming dinner party? Well, if you happen to be a fan of Indian cuisine, why not treat your guests to scrumptious Indian dishes?
Whether you consider yourself a foodie or not, the fact is, you have to eat. Moreover, food has a way of bringing people together. For example, when you have guests at home, the first thing you do is probably prepare them a nice meal. Even if you don’t have anything else to offer, they will feel appreciated and warmly welcomed.
Think of your favorite food. Can you tell exactly why you like it more than others? Do you like this dish because of its taste, aroma, or texture?
Has the raw food hype piqued your curiosity? Interested in incorporating raw food recipes into your meals? If so, while we know that consuming more raw foods daily can potentially improve our health, it may be difficult to come up with an exciting variety of raw dishes beyond salads.