Machu Picchu cuisine is something any food lover must try! Have you ever been curious about peculiar meats? Then Machu Picchu, Peru is the perfect place to satisfy your curiosity. Cuy is actually guinea pig meat and the Peruvians seem to love it. If the furry beast isn’t your cup of tea, causa, a dish made of potatoes and avocado, is a must try! Book yourself a spot on a culinary vacation in Machu Picchu and discover Peru’s most awesome dishes.
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“The virtual class was so much fun! I learned so much and had a great time!”
“My son and I did the 2 day virtual French pastry class with Bruno. We made delicious desserts and had a great time. We learned so much!”
“Really enjoyed the practical nature of the course. We were preparing meals for the bed and breakfast inn. Picked up some key skills.”