4 days / 3 nights
3 days / 2 nights
Seafood is definitely the main star of British Columbia cuisine. Any trip to a restaurant here will leave you satisfied and happy. Try the yellow fin tuna, crab cakes, or the prawn bisque. Or, if seafood’s not your cup of tea, British Columbia has plenty of other delicious options, such as gorgeous heirloom fruits and vegetables. Book a culinary vacation in British Columbia today and prepare to fall hopelessly in love with Canada’s cuisine!
Cooking as a passion or cooking for fun? Most people would say both, but for Sinead, the chef in charge of Wilde Kitchen, it is more of a lifestyle. Irish-born, multitalented and loaded with enthusiasm, she managed to combine sunny beaches and French home cooking with a pinch of history.
Are you looking forward to the rocking summer ahead? What’s your idea of pleasing your taste buds during summer parties with your near and dear ones?
The number of people opting for a vegan lifestyle has dramatically increased over the last decade. To keep up with the influx of vegan food demand, restaurants are now adapting their menus to cater to more people with special dietary requirements.