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US$370
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1 person

2 days / 1 night

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7 Days Italian Gastronomy and Cooking Holiday in Tuscany, Italy

“Best. Trip. Ever.”
— Diane Cooper
All meals included
from
US$2,048
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1 person

7 days / 6 nights

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US$1,313
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1 person

3 days / 2 nights

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7 Days Complete Cooking Holiday in Roccaraso, Italy

Flexible cancellation policy
Airport transfer included
from
US$6,951
Price for:

2 persons

7 days / 6 nights

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from
US$2,063
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1 person

4 days / 3 nights

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4 Days from Farm to Fork - All-Inclusive Luxury Long Weekend Culinary Tour in Messinia, Greece

Flexible cancellation policy
Airport transfer included
All meals included
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US$2,317
Price for:

1 person

4 days / 3 nights

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8 Days Exhilarating Wine Holiday in Piedmont, Italy

Flexible cancellation policy
Airport transfer included
All meals included
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US$5,020
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Price for:

1 person

8 days / 7 nights

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from
US$6,356
Price for:

1 person

8 days / 7 nights

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7 Days Luxe Vegetarian Cooking Holidays with Yoga on Premium Barge in Toulouse, France

Flexible cancellation policy
Airport transfer included
All meals included
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US$2,913
Price for:

1 person

7 days / 6 nights

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8 Days Exciting Cooking Holiday in Laconia, Greece

Flexible cancellation policy
Airport transfer available
All meals included
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US$2,301
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1 person

8 days / 7 nights

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5 Days Explore La Rioja Tour Culinary Vacation in Spain

Flexible cancellation policy
Airport transfer available
All meals included
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US$1,379
Limited availability
Price for:

1 person

5 days / 4 nights

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from
US$2,372
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1 person

8 days / 7 nights

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Savor real Swedish food on a Sweden culinary vacation

Swedish cuisine consists of game or reindeer meats in the North and lots of vegetables in the South. One thing’s for sure, the Swedes sure love contrasting flavors, such as meat and jams and love keeping things simple. We also recommend the Spettekaka, ris à la Malta, and the black pudding. Go on a culinary vacation in Sweden and taste the real Swedish meatballs with all the trimmings!

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4.5 star average organizer score

“Lots of dishes, lots of hands on, and really interesting tours. Plus Lucca is a very cool little city. Really enjoyed our time there.”
— Donna And Kevin G.
Italy
“the sophisticated food presentations”
— Raymond S.
France
“Really enjoyed the practical nature of the course. We were preparing meals for the bed and breakfast inn. Picked up some key skills.”
— Chris F.
USA
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