Portugal’s southernmost region, the Algarve, is rich in stunning beaches and picturesque fishing villages. Which can only mean that Algarve cuisine naturally includes plenty of tuna, octopus, squid, and cuttlefish. Try the santola , or the caldo verde soup, they’re absolutely delicious. For dessert, do sample some arroz doce and morgados. Book your spot on one of our many Algarve food tours and go to culinary heaven!
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“The virtual class was so much fun! I learned so much and had a great time!”
“My son and I did the 2 day virtual French pastry class with Bruno. We made delicious desserts and had a great time. We learned so much!”
“Really enjoyed the practical nature of the course. We were preparing meals for the bed and breakfast inn. Picked up some key skills.”