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US$2,777
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1 person

7 days / 6 nights

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US$755
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1 person

3 days / 2 nights

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7 Days Golden Cooking Vacation in Sorrento, Italy

Flexible cancellation policy
Airport transfer included
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US$3,777
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2 persons

7 days / 6 nights

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1 person currently interested
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US$1,588
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1 person

5 days / 4 nights

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US$2,210
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1 person

6 days / 5 nights

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US$2,950
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6 days / 5 nights

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US$1,289
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1 person

4 days / 3 nights

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Check out our other 316 Culinary Vacations in Italy.
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6 people currently interested

8 Days of Culinary Adventure Between Bunch of Grapes and Lake Tour in Franciacorta, Italy

“Best vacations ever!”
— Toma Aleknaviciute
Flexible cancellation policy
Airport transfer available
from
US$1,500
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1 person

8 days / 7 nights

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25 people currently interested

7 Days Italian Gastronomy and Cooking Holiday in Tuscany, Italy

“Best. Trip. Ever.”
— Diane Cooper
All meals included
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US$2,154
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1 person

7 days / 6 nights

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16 people currently interested

8 Days All Inclusive Cooking and Wine Tours in Tuscany

“UNFORGETTABLE EXPERIENCE ”
— Isabella Roux and Jeanine Botha
Airport transfer included
All meals included
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US$1,605
Price for:

1 person

8 days / 7 nights

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8 people currently interested

8 Days Tuscany Cooking & Wine Holidays in Italy

“Kevin and Donna from CANADA really enjoyed this experience”
— Donna And Kevin Gilder
Flexible cancellation policy
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US$2,111
Price for:

1 person

8 days / 7 nights

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16 people currently interested

5 Days All Inclusive Gourmet Cooking Course in Italy

“I'm already thinking about when I can go back!”
— Sonia Perez
Airport transfer included
All meals included
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US$939
Price for:

1 person

5 days / 4 nights

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Let serenity engulf you on a Sorrento cooking vacation

Welcome to a coastal town that will enchant you to no end! Sorrento is located in southwestern Italy, across the Sorrentine Peninsula and the Bay of Naples. This destination is famous for its lemons and limoncello, so you shouldn’t miss out on their baba al limoncello. It’s a sweet cake soaked in liquor, mostlyrum, and of course, the vibrant limoncello syrup. We also highly recommend prawns bon bon, shrimp served in a ‘soup’ of olives, almond oil, and lemons. On a Sorrento cooking trip, your taste buds will be more than satisfied!

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