7 days / 6 nights
Arezzo is a city in picturesque Tuscany, Italy. If there’s anything you need to know about Arezzo, it’s that many Italian specialities originate from here, such as the abbrustolito and buglione. We also recommend trying other local classics like mugello tortelli (tortelli with potato filling), all'aretina (sliced steak), and pici con cinghiale (pasta with wild boar). Exciting, isn’t it? But it doesn’t end there! Arezzo is filled with plenty of museums, churches, and monuments worth visiting. So, book your spot on a fantastic culinary trip to Arezzo today and live the sweet life!
Cooking as a passion or cooking for fun? Most people would say both, but for Sinead, the chef in charge of Wilde Kitchen, it is more of a lifestyle. Irish-born, multitalented and loaded with enthusiasm, she managed to combine sunny beaches and French home cooking with a pinch of history.
Are you looking forward to the rocking summer ahead? What’s your idea of pleasing your taste buds during summer parties with your near and dear ones?
The number of people opting for a vegan lifestyle has dramatically increased over the last decade. To keep up with the influx of vegan food demand, restaurants are now adapting their menus to cater to more people with special dietary requirements.