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from
US$10,230
Limited availability
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1 person

16 days / 15 nights

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US$5,176
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1 person

9 days / 8 nights

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Check out our other 80 Culinary Vacations in France.
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3 people currently interested

7 Days Culinary Vacations in the Loire Valley, France

“Fun, supportive and professional and good hosts.”
— Joy Abell
All meals included
from
US$3,059
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1 person

7 days / 6 nights

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2 people currently interested

4 Days French Cooking Course in Gascony, France

“Unreservedly recommended for experienced and beginners alike”
— Howard Smith
Airport transfer available
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US$954
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1 person

4 days / 3 nights

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US$2,814
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1 person

7 days / 6 nights

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US$2,257
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1 person

5 days / 4 nights

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8 Days Wine Tasting and Cooking Vacations in France

“Fabulous time at Baron Figue”
— Sydney Marsh
Flexible cancellation policy
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US$1,839
Price for:

1 person

8 days / 7 nights

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1 person currently interested
from
US$1,672
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1 person

8 days / 7 nights

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2 people currently interested
from
US$1,950
Price for:

1 person

7 days / 6 nights

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6 Days Foundation Cooking Holidays in Gascony, France

“Don't miss this experience!”
— Nada Talevska
Airport transfer available
All meals included
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US$1,715
Price for:

1 person

6 days / 5 nights

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1 person currently interested

5 Days Cooking Workshop in Verteillac, France

Airport transfer included
All meals included
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US$1,226
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1 person

5 days / 4 nights

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2 people currently interested
from
US$3,500
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1 person

6 days / 5 nights

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Have the holiday of a lifetime on a Paris cooking vacation

Everyone knows what an unforgettable city Paris is! It’s even a more amazing destination for gourmands, as food served here often looks and tastes like a piece of art! So, expect to cook some delicious French recipes on your culinary vacation. Not only that, but imagine having the chance to learn creative food plating as well! For a total experience, we recommend you to participate in French patisserie courses. Your culinary tours in Paris just can’t get any better!

Read more about Paris

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“Lots of dishes, lots of hands on, and really interesting tours. Plus Lucca is a very cool little city. Really enjoyed our time there.”
— Donna And Kevin G.
Italy
“the sophisticated food presentations”
— Raymond S.
France
“Lobster, lobster, lobster! Locally foraged Fiddlehead Ferns! Wine, lobster....delightful!”
— Lisa R.
USA
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