Nestled in northeast Vietnam, Ha Long Bay is a UNESCO World Heritage Site, known for its towering limestone islands and emerald waters. It’s no wonder that cooking holidays here will leave you in awe. Also, their seafood is to die for! We recommend trying the cha muc, or squid sausage, which is one of the most popular foods in the area. You also shouldn’t miss out on some sam, or horseshoe crab. When in Ha Long Bay, it’s all about fresh seafood cuisine. Reserve a spot on these mouthwatering culinary trips today!
Breakfast is indeed one meal you should not skip, as it can set the mood for your entire day! Jaipur, one of the cities with the richest heritage in India, is not only renowned for the wonderful landscape it owns but also for the cuisine it offers.
Considering that Vietnam is located in South East Asia, you may think that there is no such thing as winter here. is definitely such a thing! In fact, in Hanoi, temperatures may even drop to below 10 degrees between late December to late February!
The seafood industry is a powerful one because it’s widespread across the globe and enjoyed by many nations. People rely on it for everything from jobs to food. It keeps the lights on in communities and creates wonderful dinner atmospheres for loved ones to enjoy together.
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