Professional Cookery Courses

There’s a story behind every ingredient and dish. Crafted with love, cooking becomes an art.

My love for Greece dates back to my first years as a freelance writer and was a direct result of my years working in a travel agency. My job used to involve meeting and talking to service providers in Greece. It didn’t take very long for me to fall in love with the country and, once I set foot there myself, my love became even deeper.

When visiting Italy, there are never enough days and meals to try all the traditional dishes. From regional specialties to seasonal dishes, you certainly need multiple trips (or maybe multiple lives) to sample all those scrumptious Italian foods.

Did you know that in 2015, France had the most international tourist arrivals in the world? A year later, it still ranked as the most visited European country, with 81 million foreign visitors traveling to this magnificent country.