Language and Culinary Vacations

We can’t help but be attracted by the allure of blue oceans, white beaches, and year-round good weather. After all, that’s exactly what a warm-weather holiday should look like!

Have you been thinking of stepping up your culinary skills? Or maybe you’ve been dreaming of going on a scrumptious gastronomic adventure?

It’s no secret that fruits and vegetables are good for our health, but knowing the exact benefits of each food we consume enables us to be more aware of how we are nourishing our body (even our brain) and giving it what it needs. As hard as it is to believe, it is possible to take care of your health and well-being while enjoying delicious foods that you can easily find anywhere around the globe.

Romanian cuisine is hearty, flavorful, and heavily influenced by the peoples that the area has come into contact with. Major influences have come by way of the Ottoman Empire as well as the Greeks. For example, the Turks brought meatballs and meat filled cabbage rolls (“sarmale”) with them; whereas the Greeks came with the moussaka (“musaca”).