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8 Days Provence Cooking Holiday with Sarah Brown

Cooking Vacations in France

Overlooking a shaded gravel courtyard with an old fashioned barbecue, an extensive garden, pool, cherry orchards, woods, and the Luberon Mountains, this is an ideal setting to spend A Week in Provence." Learn the secrets of Provencal cuisine and discover traditional French cooking methods as you prepare four course meals with Sarah, a medieval art historian with a passion for food. Let her guide you through a week filled with history, gastronomy, and fun in her family home in Luberon.

Highlights

  • 2 market visits
  • 7 cooking classes optional participation
  • Learn traditional Provencal cooking methods
  • 6 morning guided tours of the region
  • 7 four-course dinners with wine
  • 7 nights accommodation

Styles


7 days with instruction in English
Spoken languages: English
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